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70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666
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70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666

70 Coffee Cakes & DessertsAuthor(s): Catherine Atkinson

Format: Paperback

Publisher: Anness Publishing, United Kingdom

Imprint: Southwater

ISBN-13: 9781780192666, 978-1780192666

Synopsis

This book features delectable mousses, ice creams, terrines, puddings, pies, pastries and cookies, shown step by step in more than 270 gorgeous photographs. It is an irresistible collection of recipes, which demonstrate the wonderful versatility of coffee in the kitchen. It features all the classic coffee desserts and cakes, such as Tiramisu, Coffee Coeurs a la Creme, Mocha Sponge Cake and Cappuccino Torte. It also includes coffee-infused variations of recipes, such as Coffee Custard Tart, Sticky Pear Pudding, Danish Coffee Pastries and Coffee Cream Profiteroles. You can choose from delicious souffles and meringues, puddings, fruit and iced desserts, melt-in-the-mouth cakes, pastries, breads and biscuits. It contains over 270 photographs, which include step-by-step instructions and a glorio.

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70 Coffee Cakes & Desserts by Catherine Atkinson PAPERBACK 9781780192666

70 Coffee Cakes & DessertsAuthor(s): Catherine Atkinson

Format: Paperback

Publisher: Anness Publishing, United Kingdom

Imprint: Southwater

ISBN-13: 9781780192666, 978-1780192666

Synopsis

This book features delectable mousses, ice creams, terrines, puddings, pies, pastries and cookies, shown step by step in more than 270 gorgeous photographs. It is an irresistible collection of recipes, which demonstrate the wonderful versatility of coffee in the kitchen. It features all the classic coffee desserts and cakes, such as Tiramisu, Coffee Coeurs a la Creme, Mocha Sponge Cake and Cappuccino Torte. It also includes coffee-infused variations of recipes, such as Coffee Custard Tart, Sticky Pear Pudding, Danish Coffee Pastries and Coffee Cream Profiteroles. You can choose from delicious souffles and meringues, puddings, fruit and iced desserts, melt-in-the-mouth cakes, pastries, breads and biscuits. It contains over 270 photographs, which include step-by-step instructions and a glorio.

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70 Coffee Cakes & DessertsAuthor(s): Catherine Atkinson

Format: Paperback

Publisher: Anness Publishing, United Kingdom

Imprint: Southwater

ISBN-13: 9781780192666, 978-1780192666

Synopsis

This book features delectable mousses, ice creams, terrines, puddings, pies, pastries and cookies, shown step by step in more than 270 gorgeous photographs. It is an irresistible collection of recipes, which demonstrate the wonderful versatility of coffee in the kitchen. It features all the classic coffee desserts and cakes, such as Tiramisu, Coffee Coeurs a la Creme, Mocha Sponge Cake and Cappuccino Torte. It also includes coffee-infused variations of recipes, such as Coffee Custard Tart, Sticky Pear Pudding, Danish Coffee Pastries and Coffee Cream Profiteroles. You can choose from delicious souffles and meringues, puddings, fruit and iced desserts, melt-in-the-mouth cakes, pastries, breads and biscuits. It contains over 270 photographs, which include step-by-step instructions and a glorio.

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Anness Publishing

format

paperback

Language

english

type

book

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